RecallRadar
High RiskReported July 26, 2024

• 9.5-lb. and 4.5-lb. full product

Recalled by Boar's Head Provisions Co., Inc.

Meat & poultry recall

Boar's Head Provisions Co., Inc.

📄 View the official product labels (PDF)

Class I — most serious

There is a reasonable chance that using this product could cause serious health problems or death.

See all recalls involving Listeria

Boar's Head Provisions Co., Inc. has recalled • 9.5-lb. and 4.5-lb. full product, according to data published by the U.S. Department of Agriculture's Food Safety and Inspection Service (USDA FSIS). The recall was reported on July 26, 2024 and was initiated on July 26, 2024. It is classified as a Class I recall, which means there is a reasonable chance that using this product could cause serious health problems or death.

Below is a plain-English summary of what was recalled, why it was recalled, how to tell whether you have the affected product, and what steps you can take. For the complete and most current details, you can view the USDA record linked further down this page.

What was recalled?

This recall covers • 9.5-lb. and 4.5-lb. full product, with approximately 2,698,101 lbs recovered affected. The company behind the recall is Boar's Head Provisions Co., Inc., based in Nationwide. The USDA describes the product as: “• 9.5-lb. and 4.5-lb. full product, or various weight packages sliced in retail delis, containing “Boar’s Head VIRGINIA HAM OLD FASHIONED HAM” with sell by date “AUG 10” on the product packaging. • 4-lb., or various weight packages sliced in retail”

Why was • 9.5-lb. and 4.5-lb. full product recalled?

According to the USDA, the stated reason for the recall is: “Product Contamination, Unfit for Human Consumption. Editor’s Note : Whole genome sequencing results show that a liverwurst sample collected by the Maryland Department of Health tested positive for the outbreak strain of Listeria monocytogenes . Boar’s Head Provisions Co. expanded its recall on July….” In plain terms, this recall relates to Listeria.

Listeria monocytogenes is a bacterium that can grow even at refrigerator temperatures, which makes it a particular concern in ready-to-eat foods. Health authorities warn that it can cause a serious infection called listeriosis, and that pregnant people, newborns, older adults, and those with weakened immune systems are especially vulnerable. This is why products potentially contaminated with Listeria are often recalled quickly.

What should you do?

If you think you may have bought • 9.5-lb. and 4.5-lb. full product, compare it against the product description and identifying codes before using it.

The general guidance for a matching product is to stop using it and follow the instructions in the official USDA recall notice, which may include a repair, replacement, refund, or safe disposal. When in doubt, contact Boar's Head Provisions Co., Inc. or your local health authority.

About this recall

This recall was distributed in Nationwide. RecallRadar summarizes recall information from public USDA data to make it easier to understand. We are an independent service and are not affiliated with the USDA or any government agency, so please always refer to the official source for the authoritative record — and note the “last synced” date shown on this page, since recall details can change over time.

Full recall details

Status
Completed
Date reported
July 26, 2024
Recall started
July 26, 2024
Distributed in
Nationwide
What was recalled
• 9.5-lb. and 4.5-lb. full product, or various weight packages sliced in retail delis, containing “Boar’s Head VIRGINIA HAM OLD FASHIONED HAM” with sell by date “AUG 10” on the product packaging. • 4-lb., or various weight packages sliced in retail
Why it was recalled (as stated by the USDA)
Product Contamination, Unfit for Human Consumption. Editor’s Note : Whole genome sequencing results show that a liverwurst sample collected by the Maryland Department of Health tested positive for the outbreak strain of Listeria monocytogenes . Boar’s Head Provisions Co. expanded its recall on July 30, 2024 (See Recall 023-2024-EXP ).Show full text ▾Product Contamination, Unfit for Human Consumption. Editor’s Note : Whole genome sequencing results show that a liverwurst sample collected by the Maryland Department of Health tested positive for the outbreak strain of Listeria monocytogenes . Boar’s Head Provisions Co. expanded its recall on July 30, 2024 (See Recall 023-2024-EXP ). The Centers for Disease Control and Prevention’s Food Safety Alert, Listeria Outbreak Linked to Meats Sliced at Delis , will continue to be updated with the latest investigation details. WASHINGTON, July 26, 2024 – Boar's Head Provisions Co., Inc., a Jarratt, Va., establishment, is recalling all liverwurst product produced by the establishment that is currently available in commerce because it may be adulterated with Listeria monocytogenes , the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The company is also recalling additional deli meat products that were produced on the same line and on the same day as the liverwurst and, therefore, may be adulterated with L. monocytogenes . The company is recalling approximately 207,528 pounds of products. The ready-to-eat liverwurst products were produced between June 11, 2024, and July 17, 2024, and have a 44-day shelf life. The following liverwurst products are subject to recall [ view labels ]: 3.5-lb. loaves in plastic casing, or various weight packages sliced in retail delis, containing “Boar’s Head Strassburger Brand Liverwurst MADE IN VIRGINIA.” The products shipped to retailers bear sell by dates ranging July 25, 2024, to Aug. 30, 2024, printed on the side of the packaging. The other ready-to-eat deli meat products were produced on June 27, 2024. The following deli meat products are subject to recall: 9.5-lb. and 4.5-lb. full product, or various weight packages sliced in retail delis, containing “Boar’s Head VIRGINIA HAM OLD FASHIONED HAM” with sell by date “AUG 10” on the product packaging. 4-lb., or various weight packages sliced in retail delis, containing “Boar’s Head ITALIAN CAPPY STYLE HAM” with sell by date “AUG 10” on the product packaging. 6-lb., or various weight packages sliced in retail delis, containing “Boar’s Head EXTRA HOT ITALIAN CAPPY STYLE HAM” with sell by date “AUG 10” on the product packaging. 4-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BOLOGNA” with sell by date “AUG 10” on the product packaging. 2.5-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BEEF SALAMI” with sell by date “AUG 10” on the product packaging. 5.5-lb., or various weight packages sliced in retail delis, containing “Boar’s Head STEAKHOUSE ROASTED BACON HEAT & EAT” with sell by date “AUG 15” on the product packaging. 3-lb., or various weight packages sliced in retail delis, containing “Boar’s Head GARLIC BOLOGNA” with sell by date “AUG 10” on the product packaging. 3-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BEEF BOLOGNA” with sell by date “AUG 10” on the product packaging. The products subject to recall were distributed to retail deli locations nationwide. The products shipped to deli retailers bear establishment number “EST. 12612” inside the USDA mark of inspection on the product labels. The problem was discovered when FSIS was notified that a sample collected by the Maryland Department of Health tested positive for L. monocytogenes . The Maryland Department of Health, in collaboration with the Baltimore City Health Department, collected an unopened liverwurst product from a retail store for testing as part of an outbreak investigation of L. monocytogenes infections. Further testing is ongoing to determine if the product sample is related to the outbreak. Anyone concerned about illness should contact a healthcare provider. FSIS is working with the Centers for Disease Control and Prevention (CDC) and state public health partners to investigate the multistate outbreak of L. monocytogenes infections linked to meats sliced at delis. As of July 25, 2024, 34 sick people have been identified in 13 states, including 33 hospitalizations and two deaths. Samples were collected from sick people from May 29, 2024, to July 12, 2024. Additional information may be found on the CDC investigation notice, Listeria Outbreak Linked to Meats Sliced at Delis . The investigation is ongoing, and FSIS continues to work with the CDC and state partners. Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects people who are pregnant, aged 65 or older, or with weakened immune systems. Less commonly, persons outside these risk groups are affected. Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In people who are pregnant, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections can occur in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food. FSIS is concerned that some product may be in consumers’ refrigerators and in retail deli cases. Consumers who have purchased these products are urged not to consume them and retailers are urged not to sell these products with the referenced sell by dates. These products should be thrown away or returned to the place of purchase. Consumers who have purchased these products are also urged to clean refrigerators thoroughly to prevent the risk of cross-contamination. FSIS recommends retail delis clean and sanitize all food and non-food surfaces and discard any open meats and cheeses in the deli. Retailers may refer to FSIS’ guideline, Best Practices Guidance for Controlling Listeria monocytogenes in Retail Delicatessens , for information on steps to prevent certain ready-to-eat foods that are prepared or sliced in retail delis and consumed in the home, such as deli meats and deli salads, from becoming contaminated with L. monocytogenes. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers with questions regarding the recall can contact Boar’s Head Provisions Co., Inc., Customer Service at 1-800-352-6277. Media with questions can contact Elizabeth Ward, Vice President of Communications, Boar’s Head Provisions Co., Inc., at media@boarshead.com . Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .
Amount recalled
2,698,101 lbs recovered

What you can do

Check whether any product you have matches the description and codes above. If it does, stop using it and follow the instructions in the official recall notice. When in doubt, contact the company or your local health authority.

Quick answers

Why was • 9.5-lb. and 4.5-lb. full product recalled?+

According to the USDA: Product Contamination, Unfit for Human Consumption.

How serious is this recall?+

Class I — most serious. There is a reasonable chance that using this product could cause serious health problems or death.

What should I do if I have • 9.5-lb. and 4.5-lb. full product?+

Compare your product against the description and identifying codes on this page. If it matches, stop using it and follow the instructions in the official recall notice — this usually means returning it for a refund or discarding it. When in doubt, contact the company or your local health authority.

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View the official USDA notice

Opens the U.S. Department of Agriculture's Food Safety and Inspection Service (USDA FSIS) data for this recall.

Recall number: USDA-023-2024. Information last synced from the FDA on July 5, 2026.

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