RecallRadar
Health AlertReported May 1, 2025

FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be…

Recalled by an unnamed company

Meat & poultry recall

Recalled product

Public Health Alert

The USDA issued a public health alert to warn consumers about this product. This is used when a recall was not requested or is not possible — for example, when the product is no longer being sold — but people may still have it at home.

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The U.S. Department of Agriculture's Food Safety and Inspection Service (USDA FSIS) has issued a public health alert for FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be… from The recalling company. The alert was issued on May 1, 2025. The USDA issued a public health alert to warn consumers about this product. This is used when a recall was not requested or is not possible — for example, when the product is no longer being sold — but people may still have it at home.

Below is a plain-English summary of what was recalled, why it was recalled, how to tell whether you have the affected product, and what steps you can take. For the complete and most current details, you can view the USDA record linked further down this page.

What was recalled?

This recall covers FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be…. The company behind the recall is The recalling company, based in Georgia. The USDA describes the product as: “FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Beef Due to Possible E. Coli O103 Contamination”

Why was FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be… recalled?

According to the USDA, the stated reason for the recall is: “Product Contamination. WASHINGTON, May 1, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for retail ground beef products sold by Bismillah Halal Meats, a retail market in Marietta, Ga., that may be contaminated with E. coli O10….” In plain terms, this recall relates to E. coli.

Escherichia coli (E. coli) is a large group of bacteria. While most types are harmless, certain strains such as O157:H7 can produce toxins that cause illness. Public health agencies note that symptoms can include severe stomach cramps, diarrhea, and vomiting, with young children and older adults facing a greater risk of complications.

What should you do?

If you think you may have bought FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be…, compare it against the product description and identifying codes before using it.

The general guidance for a matching product is to stop using it and follow the instructions in the official USDA recall notice, which may include a repair, replacement, refund, or safe disposal. When in doubt, contact The recalling company or your local health authority.

About this recall

This recall was distributed in Georgia. RecallRadar summarizes recall information from public USDA data to make it easier to understand. We are an independent service and are not affiliated with the USDA or any government agency, so please always refer to the official source for the authoritative record — and note the “last synced” date shown on this page, since recall details can change over time.

Full recall details

Date reported
May 1, 2025
Recall started
May 1, 2025
Distributed in
Georgia
What was recalled
FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Beef Due to Possible E. Coli O103 Contamination
Why it was recalled (as stated by the USDA)
Product Contamination. WASHINGTON, May 1, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for retail ground beef products sold by Bismillah Halal Meats, a retail market in Marietta, Ga., that may be contaminated with E. coli O103.Show full text ▾Product Contamination. WASHINGTON, May 1, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for retail ground beef products sold by Bismillah Halal Meats, a retail market in Marietta, Ga., that may be contaminated with E. coli O103. FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed. A recall was not requested because the products are no longer available for purchase. The raw ground beef was produced and sold directly to consumers from April 10-23, 2025. All products were weighed, wrapped, and labeled in-store at the time of purchase. All ground beef products produced and sold by this retailer from April 10-23, 2025, are subject to this public health alert. The products do not bear an establishment number or the USDA mark of inspection because they were produced under retail exemption. The problem was discovered when a sample was collected and analyzed by FSIS during retail surveillance and the sampling results showed the presence of E. coli O103. There have been no confirmed reports of illness due to consumption of these products. E. coli O103 is a Shiga-toxin producing E. coli (STEC). Many clinical laboratories do not test for non-O157 STEC, such as O103, because it is harder to identify than STEC O157:H7. People can become ill from STECs 2–8 days (average of 3–4 days) after consuming the organism. Most people infected with STEC O103 develop diarrhea (often bloody) and vomiting. Some illnesses last longer and can be more severe. Infection is usually diagnosed by testing a stool sample. Vigorous rehydration and other supportive care are the usual treatment; antibiotic treatment is generally not recommended. Most people recover within a week, but, rarely, some develop a more severe infection. Hemolytic uremic syndrome (HUS), a type of kidney failure, is uncommon with STEC O103 infection. HUS can occur in people of any age, but it is most common in children under 5 years old, older adults and people with weakened immune systems. It is marked by easy bruising, pallor and decreased urine output. People who experience these symptoms should seek emergency medical care immediately. FSIS is concerned that some products may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. Media and consumers with questions regarding the public health alert can contact Murad ManJiyani, Bismillah Halal Meats, Owner, at 404-786-1356 or muradmanji@gmail.com . Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .

What you can do

Check whether any product you have matches the description and codes above. If it does, stop using it and follow the instructions in the official recall notice. When in doubt, contact the company or your local health authority.

Quick answers

Why was FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be… recalled?+

According to the USDA: Product Contamination.

How serious is this recall?+

Public Health Alert. The USDA issued a public health alert to warn consumers about this product. This is used when a recall was not requested or is not possible — for example, when the product is no longer being sold — but people may still have it at home.

What should I do if I have FSIS Issues Public Health Alert for Bismillah Halal Meats Ground Be…?+

Compare your product against the description and identifying codes on this page. If it matches, stop using it and follow the instructions in the official recall notice — this usually means returning it for a refund or discarding it. When in doubt, contact the company or your local health authority.

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View the official USDA notice

Opens the U.S. Department of Agriculture's Food Safety and Inspection Service (USDA FSIS) data for this recall.

Recall number: USDA-PHA-05012025-01. Information last synced from the FDA on July 5, 2026.