RecallRadar
Health AlertReported May 9, 2026 (8 weeks ago)

Various weight packages packed or sliced in retail delis

Recalled by Crawford Sausage Co., Inc.

Meat & poultry recall

Crawford Sausage Co., Inc.

📄 View the official product labels (PDF)

Public Health Alert

The USDA issued a public health alert to warn consumers about this product. This is used when a recall was not requested or is not possible — for example, when the product is no longer being sold — but people may still have it at home.

See all recalls involving Listeria

The U.S. Department of Agriculture's Food Safety and Inspection Service (USDA FSIS) has issued a public health alert for Various weight packages packed or sliced in retail delis from Crawford Sausage Co., Inc.. The alert was issued on May 9, 2026. The USDA issued a public health alert to warn consumers about this product. This is used when a recall was not requested or is not possible — for example, when the product is no longer being sold — but people may still have it at home.

Below is a plain-English summary of what was recalled, why it was recalled, how to tell whether you have the affected product, and what steps you can take. For the complete and most current details, you can view the USDA record linked further down this page.

What was recalled?

This recall covers Various weight packages packed or sliced in retail delis. The company behind the recall is Crawford Sausage Co., Inc.. The USDA describes the product as: “Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a “USE BY” date of “MAR 26 2026.” ; Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,”…”

Why was Various weight packages packed or sliced in retail delis recalled?

According to the USDA, the stated reason for the recall is: “Product Contamination. Editor’s Note – May 14, 2026: Whole genome sequencing results show that headcheese samples collected by FSIS and produced at Crawford Sausage Co. (Est. 21406) tested positive for the outbreak strain of Listeria monocytogenes . FSIS continues to coordinate with the Illinois pu….” In plain terms, this recall relates to Listeria.

Listeria monocytogenes is a bacterium that can grow even at refrigerator temperatures, which makes it a particular concern in ready-to-eat foods. Health authorities warn that it can cause a serious infection called listeriosis, and that pregnant people, newborns, older adults, and those with weakened immune systems are especially vulnerable. This is why products potentially contaminated with Listeria are often recalled quickly.

What should you do?

If you think you may have bought Various weight packages packed or sliced in retail delis, compare it against the product description and identifying codes before using it.

The general guidance for a matching product is to stop using it and follow the instructions in the official USDA recall notice, which may include a repair, replacement, refund, or safe disposal. When in doubt, contact Crawford Sausage Co., Inc. or your local health authority.

About this recall

This recall was distributed in Indiana, Illinois. RecallRadar summarizes recall information from public USDA data to make it easier to understand. We are an independent service and are not affiliated with the USDA or any government agency, so please always refer to the official source for the authoritative record — and note the “last synced” date shown on this page, since recall details can change over time.

Full recall details

Date reported
May 9, 2026
Recall started
May 9, 2026
Distributed in
Indiana, Illinois
What was recalled
Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a “USE BY” date of “MAR 26 2026.” ; Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a red sticker indicating “HOT” and a “USE BY” date of “MAR 26 2026.”
Why it was recalled (as stated by the USDA)
Product Contamination. Editor’s Note – May 14, 2026: Whole genome sequencing results show that headcheese samples collected by FSIS and produced at Crawford Sausage Co. (Est. 21406) tested positive for the outbreak strain of Listeria monocytogenes . FSIS continues to coordinate with the Illinois public health and agriculture partners on the outbreak investigation. WASHINGTON, May 9, 2026 – The U.S.Show full text ▾Product Contamination. Editor’s Note – May 14, 2026: Whole genome sequencing results show that headcheese samples collected by FSIS and produced at Crawford Sausage Co. (Est. 21406) tested positive for the outbreak strain of Listeria monocytogenes . FSIS continues to coordinate with the Illinois public health and agriculture partners on the outbreak investigation. WASHINGTON, May 9, 2026 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for headcheese that may be contaminated with Listeria monocytogenes ( Lm ). A recall was not requested because the products are no longer available for purchase. Headcheese is a ready-to-eat (RTE), pork deli meat product typically made from meat and seasonings that are cooked together and formed into a loaf or jelly-style product. The fully cooked pork headcheese products were produced on January 20, 2026. These products are intended for slicing at retail delis and some deli purchases may only show the producer’s brand without the affected date. The following products are subject to the public health alert [ view labels ]: Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a “USE BY” date of “MAR 26 2026.” Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a red sticker indicating “HOT” and a “USE BY” date of “MAR 26 2026.” The products bear establishment number “EST. 21406” inside the USDA mark of inspection. These items were distributed to retail deli locations in Illinois and Indiana. The problem was discovered as part of an ongoing illness outbreak investigation. FSIS, the Illinois Department of Public Health, and local health departments in Illinois are investigating a localized outbreak of Lm that includes three sick people in Illinois. Because the outbreak is contained within the state, Illinois is leading this investigation with FSIS. FSIS continues to keep its federal partners at the Centers for Disease Control and Prevention informed as the investigation progresses. FSIS collected an unopened headcheese product sample that tested positive for Lm . Further testing is ongoing to determine if the product samples are related to the specific outbreak strain. FSIS is concerned that recently purchased product may remain in consumer refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. Consumers who have purchased these products are also urged to clean refrigerators thoroughly to prevent the risk of cross-contamination. Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected. Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections can occur in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food. FSIS recommends retail delis clean and sanitize all food and non-food surfaces and discard any open meats and cheeses in the deli that housed the products subject to this alert. Retailers may refer to FSIS’ guideline, Best Practices Guidance for Controlling Listeria monocytogenes in Retail Delicatessens , for information on steps to prevent Lm contamination in RTE foods that are prepared or sliced in retail delis and consumed in the home, such as deli meats and deli salads . Media and consumers with questions regarding the public health alert can contact the Crawford Sausage Co., Inc. at (773) 277 3095. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .

What you can do

Check whether any product you have matches the description and codes above. If it does, stop using it and follow the instructions in the official recall notice. When in doubt, contact the company or your local health authority.

Quick answers

Why was Various weight packages packed or sliced in retail delis recalled?+

According to the USDA: Product Contamination.

How serious is this recall?+

Public Health Alert. The USDA issued a public health alert to warn consumers about this product. This is used when a recall was not requested or is not possible — for example, when the product is no longer being sold — but people may still have it at home.

What should I do if I have Various weight packages packed or sliced in retail delis?+

Compare your product against the description and identifying codes on this page. If it matches, stop using it and follow the instructions in the official recall notice — this usually means returning it for a refund or discarding it. When in doubt, contact the company or your local health authority.

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View the official USDA notice

Opens the U.S. Department of Agriculture's Food Safety and Inspection Service (USDA FSIS) data for this recall.

Recall number: USDA-PHA-05092026-01. Information last synced from the FDA on July 6, 2026.

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