Miss Vickies Spicy Dill Pickle
Recalled by FRITO-LAY NORTH AMERICA, INC.
Food recall
FRITO-LAY NORTH AMERICA, INC.
Class I — most serious
There is a reasonable chance that using this product could cause serious health problems or death.
FRITO-LAY NORTH AMERICA, INC. has recalled Miss Vickies Spicy Dill Pickle, according to data published by the U.S. Food and Drug Administration (FDA). The recall was reported on March 25, 2026 and was initiated on March 3, 2026. It is classified as a Class I recall, which means there is a reasonable chance that using this product could cause serious health problems or death.
Below is a plain-English summary of what was recalled, why it was recalled, how to tell whether you have the affected product, and what steps you can take. For the complete and most current details, you can view the FDA record linked further down this page.
What was recalled?
This recall covers Miss Vickies Spicy Dill Pickle, with approximately 5,292 bags affected. The company behind the recall is FRITO-LAY NORTH AMERICA, INC., based in Plano, TX. The FDA describes the product as: “Miss Vickies Spicy Dill Pickle; 8 oz bag”
Why was Miss Vickies Spicy Dill Pickle recalled?
According to the FDA, the stated reason for the recall is: “Undeclared Allergen: Milk.” In plain terms, this recall relates to an undeclared ingredient or allergen.
An undeclared ingredient means a food contains something — often a major allergen such as milk, eggs, soy, wheat, peanuts, or tree nuts — that is not listed on the label. For most people this is not dangerous, but for someone with a food allergy or sensitivity it can trigger a serious reaction. Accurate labeling is required so that people can avoid ingredients they need to stay away from.
What should you do?
If you think you may have bought Miss Vickies Spicy Dill Pickle, compare it against the product description and identifying codes ("Guaranteed Fresh" date of 21 APR 2026 And one of these 9-digit Manufacturing Codes 38U301414 48U101514) before using it.
The general guidance for a matching product is to stop using it and follow the instructions in the official FDA recall notice, which may include a repair, replacement, refund, or safe disposal. When in doubt, contact FRITO-LAY NORTH AMERICA, INC. or your local health authority.
About this recall
This recall was distributed in TX. RecallRadar summarizes recall information from public FDA data to make it easier to understand. We are an independent service and are not affiliated with the FDA or any government agency, so please always refer to the official source for the authoritative record — and note the “last synced” date shown on this page, since recall details can change over time.
Who this recall affects
This recall matters most to anyone with a food allergy or sensitivity to the ingredient that wasn't listed on the label. For everyone else this product is generally safe to eat — the danger is specific to people avoiding that ingredient, who had no way to know it was there.
Distribution listed in the notice: Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, and Texas..
What undeclared ingredient or allergen actually means
An undeclared ingredient means a food contains something — often a major allergen such as milk, eggs, soy, wheat, peanuts, or tree nuts — that is not listed on the label. For most people this is not dangerous, but for someone with a food allergy or sensitivity it can trigger a serious reaction. Accurate labeling is required so that people can avoid ingredients they need to stay away from.
In this case, the concern applies specifically to Miss Vickies Spicy Dill Pickle from FRITO-LAY NORTH AMERICA, INC. — not to the wider category of products. Similar items from other brands aren't part of this recall.
How to check whether you have it
On packaged food, lot codes and best-by dates are usually printed in small date-coding ink on the side seam, the bottom of the package, or near the top seal — not on the front label. The UPC barcode is on the back or bottom.
Compare what you find against the identifying details in this recall: "Guaranteed Fresh" date of 21 APR 2026 And one of these 9-digit Manufacturing Codes 38U301414 48U101514
What to do if you already bought it
Do not eat the product, even if it looks and smells normal — contamination is usually invisible.
Return it to the store for a refund, or throw it away in a sealed bag so pets and wildlife can't reach it.
If it touched other food or surfaces, wash those surfaces and your hands with hot soapy water. When in doubt, contact FRITO-LAY NORTH AMERICA, INC. or your local health department.
Full recall details
- Status
- Terminated
- Date reported
- March 25, 2026
- Recall started
- March 3, 2026
- Distributed in
- TX
What you can do
Check whether any product you have matches the description and codes above. If it does, stop using it and follow the instructions in the official recall notice. When in doubt, contact the company or your local health authority.
Quick answers
Why was Miss Vickies Spicy Dill Pickle recalled?+
According to the FDA: Undeclared Allergen: Milk
How serious is this recall?+
Class I — most serious. There is a reasonable chance that using this product could cause serious health problems or death.
What should I do if I have Miss Vickies Spicy Dill Pickle?+
Compare your product against the description and identifying codes on this page. If it matches, stop using it and follow the instructions in the official recall notice — this usually means returning it for a refund or discarding it. When in doubt, contact the company or your local health authority.
Opens the U.S. Food and Drug Administration (FDA) data for this recall.
Recall number: H-0571-2026. Information last synced from the FDA on October 9, 2026.