Dry Ghoinnya Fish
Recalled by New Hoque and Sons, Inc.
Food recall
New Hoque and Sons, Inc.
Class I — most serious
There is a reasonable chance that using this product could cause serious health problems or death.
New Hoque and Sons, Inc. has recalled Dry Ghoinnya Fish, according to data published by the U.S. Food and Drug Administration (FDA). The recall was reported on November 26, 2025 and was initiated on October 28, 2025. It is classified as a Class I recall, which means there is a reasonable chance that using this product could cause serious health problems or death.
Below is a plain-English summary of what was recalled, why it was recalled, how to tell whether you have the affected product, and what steps you can take. For the complete and most current details, you can view the FDA record linked further down this page.
What was recalled?
This recall covers Dry Ghoinnya Fish, with approximately 5 cases (10 - 12 lbs. per case) affected. The company behind the recall is New Hoque and Sons, Inc., based in Maspeth, NY. The FDA describes the product as: “Dry Ghoinnya Fish”
Why was Dry Ghoinnya Fish recalled?
According to the FDA, the stated reason for the recall is: “Un-eviscerated fish may be contaminated with Clostridia botulinum.” In plain terms, this recall relates to Clostridium botulinum.
Clostridium botulinum is a bacterium that can produce a toxin causing botulism, a rare but serious illness most often associated with improperly processed canned or packaged foods. Because of the potential severity, regulators act quickly on any related contamination.
What should you do?
If you think you may have bought Dry Ghoinnya Fish, compare it against the product description and identifying codes (Expiration date of 5/19/25 UPC code is 908172635412.) before using it. This recall is currently listed as ongoing.
The general guidance for a matching product is to stop using it and follow the instructions in the official FDA recall notice, which may include a repair, replacement, refund, or safe disposal. When in doubt, contact New Hoque and Sons, Inc. or your local health authority.
About this recall
This recall was distributed in NY. RecallRadar summarizes recall information from public FDA data to make it easier to understand. We are an independent service and are not affiliated with the FDA or any government agency, so please always refer to the official source for the authoritative record — and note the “last synced” date shown on this page, since recall details can change over time.
Full recall details
- Status
- Ongoing
- Date reported
- November 26, 2025
- Recall started
- October 28, 2025
- Distributed in
- NY
What you can do
Check whether any product you have matches the description and codes above. If it does, stop using it and follow the instructions in the official recall notice. When in doubt, contact the company or your local health authority.
Quick answers
Why was Dry Ghoinnya Fish recalled?+
According to the FDA: Un-eviscerated fish may be contaminated with Clostridia botulinum.
How serious is this recall?+
Class I — most serious. There is a reasonable chance that using this product could cause serious health problems or death.
What should I do if I have Dry Ghoinnya Fish?+
Compare your product against the description and identifying codes on this page. If it matches, stop using it and follow the instructions in the official recall notice — this usually means returning it for a refund or discarding it. When in doubt, contact the company or your local health authority.
Opens the U.S. Food and Drug Administration (FDA) data for this recall.
Recall number: H-0202-2026. Information last synced from the FDA on July 5, 2026.